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Pop overs

 Popovers

Ingredients

  • 4 eggs
  • 2 cups milk
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • Butter, jam, syrup or honey, for serving

Directions

Preheat oven to 450 degrees F.

Grease 12 muffin tins or custard cups.
Crack and whisk the eggs in a deep bowl. Add the flour, milk,  salt, and mix well.
Fill up 3/4 of the muffin tins or custard cups with the batter.

Bake for 30 minutes without opening the oven door.

Serve the popovers hot with butter or jam or syrup or honey.


 

Category: Sides | Added by: Reshma (2009-10-03)
Views: 623 | Rating: 0.0/0
Total comments: 0
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