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Pampered Palates


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Total entries in catalog: 45
Shown entries: 1-45

Chunks of goat meat served on the bone along with ground lamb in a thick curry sauce.
Main Course | Views: 1218 | Added by: Reshma | Date: 2011-06-12

Malai Kofta.
Main Course | Views: 1325 | Added by: Reshma | Date: 2011-06-01

Chicken on the bone, cooked in pickling oil and a wide variety of spices. Very pungent with comlex flavors, served with roti.

Main Course | Views: 1283 | Added by: Reshma | Date: 2009-12-25

Cottage cheese cubes cooked in a mild, nutty, yogurt sauce, served with roti's.
Main Course | Views: 1303 | Added by: Reshma | Date: 2009-12-25

Dumplings made out of Matzo meal and served in chicken soup.
Sides | Views: 1174 | Added by: Reshma | Date: 2009-12-12

Brined overnight. Roast Turkey in herbs and spices. Served with gravy.

Main Course | Views: 1911 | Added by: Reshma | Date: 2009-11-25

Meatless dish served with roti along side meat.
Main Course | Views: 1469 | Added by: Reshma | Date: 2009-11-24

Meatless dish served with roti.
Main Course | Views: 1308 | Added by: Reshma | Date: 2009-11-24

Roast chicken, cut up and cooked in Indian spices.
Appetizers | Views: 1023 | Added by: Reshma | Date: 2009-11-24 | Comments (0)

Aromatic yougurt curry served with rice dishes like Biryani's, Khichdi's and Pulao's.
Main Course | Views: 1522 | Added by: Reshma | Date: 2009-11-24

Yello lentils cooked to perfection. Served with Rice dishes like Biryani's, Pulav or Roti.
Main Course | Views: 1219 | Added by: Reshma | Date: 2009-11-24

Cubes of cottage cheese cooked in a spinich sauce. Served with Roti or Rice.
Main Course | Views: 1263 | Added by: Reshma | Date: 2009-11-24

Shrimp cooked in thick coriander sauce. Served with rice or roti.
Main Course | Views: 1366 | Added by: Reshma | Date: 2009-11-24

Pieces of chicken served on the bone, cooked in a corriander paste. Served with Roti's.
Main Course | Views: 1353 | Added by: Reshma | Date: 2009-11-24 | Comments (0)

Boneless pieces of fish filets, cut and cooked with coriander leaves. Served with hot rotis.
Main Course | Views: 5688 | Added by: Reshma | Date: 2009-11-24 | Comments (0)

A traditional deep fried pancakes in sugar syrup. Served for breakfast.

Dessert | Views: 988 | Added by: Reshma | Date: 2009-11-23

Crunchy flour dumplings served like cookies.

Dessert | Views: 1407 | Added by: Reshma | Date: 2009-11-23

Shrimp appitizer
Appetizers | Views: 1328 | Added by: Reshma | Date: 2009-11-23

Traditional mithai made out of cashew's and Milk. 

Dessert | Views: 1252 | Added by: Reshma | Date: 2009-11-23

Very earthy cutlets made out of green lentils. Fried and served with mint chutney.
Appetizers | Views: 2516 | Added by: Reshma | Date: 2009-11-23

Cottage cheese cubes cooked in a creamy sauce. Served either with roti's or Basmati Rice.  
Main Course | Views: 1066 | Added by: Reshma | Date: 2009-11-23

Boneless chunks of red meat cooked in sauce, served with roti's or Basmati rice.  
Main Course | Views: 1129 | Added by: Reshma | Date: 2009-11-23

Aromatic vegetable Pilaf served with dal or meats cooked in sauce.
Main Course | Views: 1181 | Added by: Reshma | Date: 2009-11-23

Served medium rare on the inside pairs best with a side of crunchy veggies and mashed potatoes.

 
 
Main Course | Views: 7130 | Added by: Reshma | Date: 2009-10-08

   
 

Pop overs are ideally served for breakfast. Easy and quick!

 
Sides | Views: 989 | Added by: Reshma | Date: 2009-10-03

Sides | Views: 1007 | Added by: Reshma | Date: 2009-10-03 | Comments (0)

cottage cheese cubes sauteed with capsicum.

Appetizers | Views: 1005 | Added by: Reshma | Date: 2009-10-03

Appetizers | Views: 1016 | Added by: Reshma | Date: 2009-10-03

 
flattened and roasted juicy piece of meat served with mashed potatoes or pasta and veggis! Cooks in no time.
Main Course | Views: 1329 | Added by: Reshma | Date: 2009-10-03

 

Dessert | Views: 913 | Added by: Reshma | Date: 2009-10-03

 

 

Dessert | Views: 942 | Added by: Reshma | Date: 2009-10-03

 This desert can be prepared and cooled in the refrigerator a  day in advance. The recipe yeilds about ten servings.

Dessert | Views: 1582 | Added by: Reshma | Date: 2009-10-03

 

 

Dessert | Views: 1258 | Added by: Reshma | Date: 2009-10-03

  

Dessert | Views: 915 | Added by: Reshma | Date: 2009-10-03 | Comments (0)

 

Dessert | Views: 844 | Added by: Reshma | Date: 2009-10-03

 

 

Dessert | Views: 1258 | Added by: Reshma | Date: 2009-10-03

Sweet almost melt in mouth piece of fish, served with corn on the cobb and mashed potatoes.

Main Course | Views: 1277 | Added by: Reshma | Date: 2009-10-03

Buttery tasting, boneless fish, cooked to perfection for a milder palate. 

Main Course | Views: 1489 | Added by: Reshma | Date: 2009-10-03

  The best tasting part of goat meat, served medium rare on the bone, cooked with minimal seasonings. 
Main Course | Views: 1644 | Added by: Reshma | Date: 2009-10-03

Cooked with left over mutton from the previous day. Can be served by itself or a side of mutton too.

Main Course | Views: 1463 | Added by: Reshma | Date: 2009-10-03

Chunks of Red meat served on the bone in a reddish-brown sauce, served with rice or roti's. Takes time to cook but truly worth the wait.

Main Course | Views: 1208 | Added by: Reshma | Date: 2009-10-03

Chicken served on the bone in sauce with rice or roti. The sauce made from a home made masala containing a wide range whole spices and herbs.

Main Course | Views: 1532 | Added by: Reshma | Date: 2009-10-03

 

 

Main Course | Views: 1194 | Added by: Reshma | Date: 2009-10-03

 

Main Course | Views: 1147 | Added by: Reshma | Date: 2009-10-03

 
 
Main Course | Views: 1508 | Added by: Reshma | Date: 2009-09-30

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